This fruity and acid herb tea is sublimated by the freshness of mint. Melissa confers virtues releasing and good mood to him while the wild rose helps to reinforce natural defenses.
To let infuse 1 coffee spoon during 10 minutes in 200 ml of water heated into 95°C.
Proportion recommended: 4 coffee spoons per day, to consider within the framework of a programme of 3 weeks to 1 month for a maximum of benefits.
Pieces of apple* (18%), coriandre*, fennel*, wild rose* (15%), green mint*, anise*, melissa* (8%), petals of cornflower*.
*ingrédients resulting from the organic farming.
Sachet of 80 G in a case out of paperboard.
Hildegarde de Bingen